Rosemary herbed pork chops with shallot wine sauce - I used thin-cut boneless chops, and whole garlic and red onion in lieu of mini onions. 20 min in the oven. Paired with zucchini-quinoa cakes. Use Chardonnay wine with this
Roasted Pork Tenderloin with White Wine, Garlic and Rosemary
Roasted Pork Tenderloin with White Wine, Garlic and Rosemary YUM
Blackberry & Rosemary Pork Tenderloin
Msg421+ Blackberry & Rosemary Pork Tenderloin – Pork tenderloin is marinated in a blackberry & rosemary marinade, grilled to perfection, and then drizzled with a thick blackberry & rosemary sauce for a little added flavor. It’s a great meal to spice up the weeknight dinners or enjoy for date night in. #SipsofSummer #ad @closdubois
Garlic and Rosemary Balsamic Roasted Pork tenderloin- Easy to make, flavorful, incredibly tender pork loin rubbed with a Garlic and Rosemary Balsamic mixture makes for a crowd pleasing dinner with very little effort.
Roasted Beef Tenderloin // This elegant, simple preparation for beef tenderloin is a classic. To serve a larger crowd, simply double the oil-herb rub and roast an entire beef tenderloin to 4 lbs.), cut crosswise into two pieces.