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City of Long Beach

This recipe never failed to get me laid… A medium-rare filet mignon with a red wine and balsamic glaze. Sounds straight out of a 5 stars restaurant menu and yet, you can take all the credit with less than 15 mins behind the stove and only 3 (main) ingredients. Two things are absolutely crucial: the quality of the meat (be willing to dig in your pocket and spend at least $25 on that piece meat), and cook time (Don’t overcook it). #menkitchen #cooking #cookingclass #recipes #recipe

Single test to detect three types of cancer in women which claim 7,000 lives a year

Single smear test could detect three types of cancer in women which claim 7,000 lives a year

Garlic Prime Rib -

Mrs. Wilkes' Baked Buttermilk Chicken. This simple and delicious chicken will knock your socks off. It's so easy and so packed with flavor, it's amazing

Butter-Poached Maine Lobster with Meyer Lemon Beurre Blanc

At the end of last summer I spent five days at Thomas Keller's justly famed Michelin-starred restaurant The French Laundry in Napa Valley taking a special Culinary Programme (note the pretension of...

Dutch Oven Grecian Chicken

Dutch Oven Grecian Chicken- this is the easiest way to make the most flavorful, juicy whole roasted chicken you will ever eat!

A street food favourite, these grilled pork skewers by chef David Thompson pack a huge amount of flavour. Make them the star of your next barbecue.

Asian Sloppy Joe Sliders

Asian Sloppy Joe Sliders | At his Boston gastropub, Blue Dragon, star chef Ming Tsai will serve these Asian-accented sliders. They’re based on a recipe his mother made for him when he was young: She’d fill his thermos with the chile-sauce-and-ginger-flavored ground meat and include the slider buns in his lunch box.