This recipe never failed to get me laid… A medium-rare filet mignon with a red wine and balsamic glaze. Sounds straight out of a 5 stars restaurant menu and yet, you can take all the credit with less than 15 mins behind the stove and only 3 (main) ingredients. Two things are absolutely crucial: the quality of the meat (be willing to dig in your pocket and spend at least $25 on that piece meat), and cook time (Don’t overcook it). #menkitchen #cooking #cookingclass #recipes #recipe
Pine Bluff Draws International attention due to its high crime rates. "Pine Bluff, AR might seem like any other struggling town in the United States. But after soaring crime rates and the economic downturn, it has been dubbed the most dangerous little town in America. Last year there were 18 murders alone in Pine Bluff, which has a population of just 49,000 - seven times the national average per capita. 2 people have already been killed this year and recent figures ranked it 2nd…
Asian Sloppy Joe Sliders | At his Boston gastropub, Blue Dragon, star chef Ming Tsai will serve these Asian-accented sliders. They’re based on a recipe his mother made for him when he was young: She’d fill his thermos with the chile-sauce-and-ginger-flavored ground meat and include the slider buns in his lunch box.
"Gentleman's Afternoon Tea" at the Sanctum Hotel, Soho (London) is "a heart-stoppingly unwholesome line-up of red meat, carbs and saturated fats topped off with high-octane booze and premium nicotine." (Daily Telegraph)
although she is not a food, she is one of my favorite chefs on the food network! She jumps into a mans world of fast paced cooking and shows that a woman can do just as well, just as fast and it be just as tasty! One day I wish to go to her resturant and experience the food myself