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5 great breads for fall... 3 of these are vegan - sweet potato loaf, pumpkin loaf, and cinnamon raisin

5 great breads for fall... 3 of these are vegan - sweet potato loaf, pumpkin loaf, and cinnamon raisin

Garlic & Herb Flat Bread, Provençal Fougasse - Lovefoodies hanging out! Tease your taste buds!

Garlic & Herb Flat Bread, Provençal Fougasse - Lovefoodies hanging out! Tease your taste buds!

"Super Charged" Snowballs (chia seed, coconut flour, cocoa, honey and more)  Looks good!

"Super Charged" Snowballs (chia seed, coconut flour, cocoa, honey and more) Looks good!

This Popular, Important 18th Century Food Is Still Useful Today! | Dusty Old Thing

This Popular, Important 18th Century Food Is Still Useful Today! | Dusty Old Thing

RECIPE: Simple Syrup | CASA & Company

RECIPE: Simple Syrup | CASA & Company

"My family loves bread, but many of my sourdough loaves over the past few years have been dense. One day a light — or rather a spark — went off in my head. I needed to soak all of my grains the night before, not just the sponge of the bread. A new softer, lighter sourdough bread was born!" | TraditionalCookingSchool.com

Sourdough Bread, Vierra-Style

"My family loves bread, but many of my sourdough loaves over the past few years have been dense. One day a light — or rather a spark — went off in my head. I needed to soak all of my grains the night before, not just the sponge of the bread. A new softer, lighter sourdough bread was born!" | TraditionalCookingSchool.com

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