Cherry Almond Cheesecake on a Stick  From Better Homes and Gardens, ideas and improvement projects for your home and garden plus recipes and entertaining ideas.

Cherry Almond Cheesecake on a Stick From Better Homes and Gardens, ideas and improvement projects for your home and garden plus recipes and entertaining ideas.

These. Are. Amazing! Might be at the top of my favorite cookie list for a long long time. Recipe link below... only modification was to substitute 1/2 C. dark organic brown sugar (i.e. I used 1 C brown sugar but 1/2 C was dark brown organic); I used dried Bing Cherries (sweet vs. tart); and I used Ghirardelli Premium Baking Chips (bittersweet chocolate 60% cacao) pinchmysalt.com/a-new-chocolate-chip-cookie-recipe-dark-c...

These. Are. Amazing! Might be at the top of my favorite cookie list for a long long time. Recipe link below... only modification was to substitute 1/2 C. dark organic brown sugar (i.e. I used 1 C brown sugar but 1/2 C was dark brown organic); I used dried Bing Cherries (sweet vs. tart); and I used Ghirardelli Premium Baking Chips (bittersweet chocolate 60% cacao) pinchmysalt.com/a-new-chocolate-chip-cookie-recipe-dark-c...

Cherry Almond Cheesecake on a Stick -- To toast nuts, preheat oven to 350°F. Spread nuts in a shallow baking pan. Bake for 5 to 10 minutes or until light brown, watching carefully and shaking once or twice.

Cherry Almond Cheesecake on a Stick -- To toast nuts, preheat oven to 350°F. Spread nuts in a shallow baking pan. Bake for 5 to 10 minutes or until light brown, watching carefully and shaking once or twice.

Chocolate Ricotta Muffins (this is what you do with the ricotta that's leftover after making lasagna)

Chocolate Ricotta Muffins (this is what you do with the ricotta that's leftover after making lasagna)

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