Looking for a creative and easy way to use spirulina? Sacha-lina is tangy, herb-a-licious and good for you! Spirulina crunchies are loaded with chlorophyll, a whopping 112% vitamin A per 8g serving, and 6g of protein. Sacha inchi oil is an excellent source of Omega-3 essential fatty acids with 7g per tablespoon and a delicate nutty flavor. Zesty and delicious!
This salad dressing recipe is a perfect, satisfying, and easy addition to your daily superfood regime! It’s creamy, a tad spicy and packed with flavor and nutrition. Spirulina and Sun is Shining provide protein and extra minerals, hemp seeds and Sacha Inchi oil provide essential omega fatty acids, and the ginger and pepper powder provide just enough kick to get your metabolism hopping! Raw, Vegan, Non-GMO, Gluten Free, Organic
Soak the goji berries for 3-4 hours in fresh water. Drain and drink your goji infused water separately; it’s delicious! In a blender, mix everything but the olive oil, then stir in the oil slowly. Enjoy!