Scott Hibb's Amazing Whisky Grilled Baby Back Ribs | "WOW! I'm a rib lover, and these are some of the best ribs I have ever had in my life! I was a little skeptical of the dry cooking (I have always basted them during the slow cooking process) but these turned out even better."
So far this one has tasted the best and has been the moistest. Slow Cooker Pork Carnitas With Sirloin Tip Roast, Chili Powder, Garlic Powder, Ground Cumin, Smoked Paprika, Dried Oregano, Low Sodium Chicken Stock, Lime, Salt