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Lemon Garlic Chicken kabobs. 1/3 cup extra-virgin olive oil Zest of 1 lemon 2 tablespoons minced garlic 2 tablespoon minced fresh flat-leaf parsley 2 teaspoon kosher salt, plus more, to taste 1 teaspoon freshly ground pepper, plus more, to taste 2 pounds boneless, skinless chicken breasts, cut into 3/4-inch pieces

from My Baking Addiction

Spicy Chicken and Pepper Jack Pizza

Spicy chicken pizza!

from The Girl Who Ate Everything

Chicken Gyros – Opa

Healthy Chicken Gyros

from Taste of Home

Grandma's Chocolate Meringue Pie

Grandma's Chocolate Meringue Pie Recipe -My grandmother served chocolate meringue pie after Sunday dinner each week, usually with an apology it was "too runny" or…

Cheesecake Factory Copycat: Sundried Tomato Fettuccine {Lightened Up}

Kid-Friendly Tuna Pasta Salad - sweetest kitchen

from Gimme Some Oven

Chicken Pot Pie Soup

This Chicken Pot Pie Soup recipe is easy to make, lightened up a bit, yet still so rich and creamy and delicious!

Pappardelle with Bolognese Sauce | Williams-Sonoma