Cookies! I get as giddy as a young kid when I see or smell cookies baking. I know the holiday season is over and my pictures still show Christmas decor but believe me these Peanut Butter cookies ar...

Cookies! I get as giddy as a young kid when I see or smell cookies baking. I know the holiday season is over and my pictures still show Christmas decor but believe me these Peanut Butter cookies ar...

My Faves! Peanut Blossoms - Low Carb and Gluten-Free. I'll make them with all Almond Flour!

Peanut Blossoms - Low Carb and Gluten-Free

FUDGY NO-BAKE COOKIES – “S” Dessert or Snack 1/4 cup butter or coconut oil 2 tablespoons cocoa 2 tablespoons almond milk, unsweetened 1/4 cup Truvia 1/4 cup defatted peanut flour 2 tablespoons water dash sea salt 1/2 teaspoon vanilla 1 cup rolled oats OR use 1 cup coconut (shredded or chips) OR us 1/2 cup […]

Trim Healthy Mama (Fudgy No-Bake Cookies – “S”)

FUDGY NO-BAKE COOKIES – “S” Dessert or Snack 1/4 cup butter or coconut oil 2 tablespoons cocoa 2 tablespoons almond milk, unsweetened 1/4 cup Truvia 1/4 cup defatted peanut flour 2 tablespoons water dash sea salt 1/2 teaspoon vanilla 1 cup rolled oats OR use 1 cup coconut (shredded or chips) OR us 1/2 cup […]

Peanut Butter Chocolate Chip Cookie Dough {THM-S, Gluten Free, Sugar Free, Dairy Free, Low Carb} Honestly, who doesn’t like to eat cookie dough? I know, I know, you shouldn’t eat the ra…

Peanut Butter Chocolate Chip Cookie Dough {THM-S, Gluten Free, Sugar Free, Dairy Free, Low Carb}

Peanut Butter Chocolate Chip Cookie Dough {THM-S, Gluten Free, Sugar Free, Dairy Free, Low Carb} Honestly, who doesn’t like to eat cookie dough? I know, I know, you shouldn’t eat the ra…

How to Make Creamy ‘Ice Cream’ with Just One Ingredient (No Ice Cream Maker Needed!)

How to Make Creamy ‘Ice Cream’ with Just One Ingredient (No Ice Cream Maker Needed!)

Chocolate Chip Cookies (Sugar free, THM S dessert)  I have been working for months on a yummy, chewy, chocolate...

Chocolate Chip Cookies (Sugar free, THM S dessert) I have been working for months on a yummy, chewy, chocolate...

Peanut Butter Fudge Brownies 2 T. butter 4 T. peanut butter 1 cup xylitol 1 tsp. caramel flavoring 1 tsp. vanilla 1 tsp. salt 3 eggs 1 1/2 cup almond flour 1 cup sugar free chocolate chips 1/2 cup Hersheys chocolate syrup Cream butters and peanut butter and xylitol. Add flavorings, salt, and egg. Mix in almond flour. Stir in chocolate chips. Spread half batter in greased 9 x 13. Drizzle chocolate syrup. Spread rest of batter on top then marble with knife. Bake at 350 degrees for 20-25…

Peanut Butter Fudge Brownies 2 T. butter 4 T. peanut butter 1 cup xylitol 1 tsp. caramel flavoring 1 tsp. vanilla 1 tsp. salt 3 eggs 1 1/2 cup almond flour 1 cup sugar free chocolate chips 1/2 cup Hersheys chocolate syrup Cream butters and peanut butter and xylitol. Add flavorings, salt, and egg. Mix in almond flour. Stir in chocolate chips. Spread half batter in greased 9 x 13. Drizzle chocolate syrup. Spread rest of batter on top then marble with knife. Bake at 350 degrees for 20-25…

THM-S Chocolate Chip Cookies  "These are my favorite! You can sub 1/2 C coconut flour or 3/4 Cup Peanut flour for 1 of the Cups almond flour if you don't have the 3 C on hand  Mel, Admin"

THM-S Chocolate Chip Cookies "These are my favorite! You can sub 1/2 C coconut flour or 3/4 Cup Peanut flour for 1 of the Cups almond flour if you don't have the 3 C on hand Mel, Admin"

Peanut Butter Balls: 1/3 C natural pb 2/3 C defatted peanut flour 1/2 stick butter 4 T ground Swerve 1/8 tsp sea salt Skinny Chocolate  Cream all I ingredients together (except chocolate, of course). Roll into balls and put on a parchment lined cookie sheet. Stick in fridge while making skinny chocolate. I have found that if I don't fully melt my coconut oil in the skinny chocolate it coats things better. Dip pb balls in chocolate. (I do a double dip). Store in fridge makes 18 balls.

Peanut Butter Balls: 1/3 C natural pb 2/3 C defatted peanut flour 1/2 stick butter 4 T ground Swerve 1/8 tsp sea salt Skinny Chocolate Cream all I ingredients together (except chocolate, of course). Roll into balls and put on a parchment lined cookie sheet. Stick in fridge while making skinny chocolate. I have found that if I don't fully melt my coconut oil in the skinny chocolate it coats things better. Dip pb balls in chocolate. (I do a double dip). Store in fridge makes 18 balls.

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