The A-B-C's of Cocoa: Discusses the use of different types of cocoa. In recipes calling for baking powder use either type of cocoa. In recipes calling for baking soda and without any acidic ingredient (e., yogurt, vinegar), use natural cocoa.
Waldorf ~ grade ~ Math ~ Fractions ~ Butterfly Method ~ add or subtract fractions the butterfly way. Adding the visuals really helps the ideas stick, learn your fractions now and higher math will be much easier!