Strawberry Lemonade Sangria 2 lemons, thinly sliced 2 cups strawberries, sliced 1 bottle white wine 1/2 cup rum 6 oz frozen lemonade concentrate Mix all ingredients in a pitcher and stir. Cover and refrigerate at least 4 hours until ready to serve.
Dessert for the grown ups! Booze Bites: chocolate shells filled with pudding. To make the pudding: 13.9 oz instant vanilla pudding mixed with 3/4 cup of milk. Add1/2 cup Pinnacle Cake Vodka & 1/3 cup Godiva white chocolate liqueur. Fold in 8 oz of cool whip. If you dont have a pastry bag-use a large zip lock w/ a whole cut in the corner and fill the chocolate shells. Chill & serve!