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Maureen O'Hara - Add the Irish whiskey, dry vermouth, Domaine de Canton and habanero shrub and hopped grapefruit bitters to a chilled mixing glass. Add ice and stir until well chilled. Strain into a chilled cocktail glass. Garnish with a lemon twist

from Food52

How to Make Cocktails for a Crowd

How to Make Punch Without a Recipe + 5 Links to Read Before Mixing Big Batch Cocktails.