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A classic seafood stew with a little bit of everything from the sea. shrimp, scallops, clams, mussels, and crab meat; seasoned with oregano, thyme and basil. serve with a loaf of warm, crusty bread for sopping up the delicious broth!

A classic seafood stew with a little bit of everything from the sea. shrimp, scallops, clams, mussels, and crab meat; seasoned with oregano, thyme and basil. serve with a loaf of warm, crusty bread for sopping up the delicious broth!

Cioppino ~ San Francisco-style cioppino Italian fish stew, with fresh halibut, sea bass, Dungeness crab, shrimp, clams, mussels, and oysters in a savory tomato-based broth. ~ SimplyRecipes.com

San Francisco-style cioppino Italian fish stew, with fresh halibut, sea bass…

The easiest, budget-friendly pasta you will ever make, and it’ll be on your dinner table in just 15 min. It’s just THAT easy!

Easy Linguine with Clams

For a quick and easy Mother's Day Dinner try this Easy Linguine with Clams recipe! The easiest, budget-friendly pasta you will ever make, and it'll be on your dinner table in just 15 min. It's just THAT easy!

Receta de Atún con almejas

How to Make Cioppino. Cioppino hails from Liguria, Italy, which is the same place that gave birth to pesto. In the United States, cioppino is beloved by many who live in the San Francisco Bay Area.

Lamb Chops with Balsamic Reduction | "Very good recipe, easy to make. The vinegar reduction is FANTASTIC. Made double the recipe (I had 8 chops) and a lot of the reduction, used it as dressing for salad I had with the lamb, everyone raved about it. Simple to make, tasty, thanks!" #GlutenFree http://allrecipes.com/recipe/lamb-chops-with-balsamic-reduction/detail.aspx

Lamb Chops with Balsamic Reduction | "Very good recipe, easy to make. The vinegar reduction is FANTASTIC. Made double the recipe (I had 8 chops) and a lot of the reduction, used it as dressing for salad I had with the lamb, everyone raved about it. Simple to make, tasty, thanks!" #GlutenFree http://allrecipes.com/recipe/lamb-chops-with-balsamic-reduction/detail.aspx

Cioppino with calamari, crab, snapper, clams, and mussels.

Seafood stew with calamari, crab, snapper, clams, and mussels. Garlic-y and amazing.i just need a large piece of bread for sopping up all that sauce!

This gumbo from chef-owner Donald Link of Herbsaint in New Orleans owes its flavor to the roux, a mix of flour and oil that's cooked until it's coffee...:

Seafood, Tomato and Fennel Stew

Seafood, Tomato and Fennel Stew When making their otherwise classic French seafood stew, add orange juice for an unconventional hit of brightness.

Classic Steamed Clams

Serves: Active Time: Total Time: 20 mins, Ingredients: 1 bag ct) Food You Feel Good About Littleneck Clams, 0 cups water, 1 container oz) Wegmans Garlic Cheese Finishing Butter, divided

Seafood Arrabbiata

Seafood Arrabbiata

Seafood Arrabbiata Recipe~Cooking this tonight for my honey after a 12 hour shift. One of my favorite recipes. The only changes I make are doubling the clams and leaving out the mussels (since we arent big fans). Also, I up the crushed red pepper

Love this recipe for leftover rotisserie chicken (a staple in our house!)

Chicken and Tortellini Soup

Chicken and Tortellini Soup--used my regular chicken noodle soup recipe (not the one on the link) and added tortellini instead of egg noodles. Turned out very good--nice way to dress up chicken noodle soup.

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