Pinterest • The world’s catalogue of ideas
from Cook for Your Life

Grilled Tempeh Caesar Salad

Grilled Tempeh ‘Caesar’ Salad - This isn’t a real Caesar salad; no eggs or anchovies are used. Silken tofu and capers make a creamy, tangy vinaigrette that you can prepare ahead of time. Tempeh is a fermented soy product that is used in Indonesian cooking. Tempeh always needs to be cooked before using. I like it best broiled. It has a meaty texture that goes well in stir-fries and curries. For this salad, it will replace the chicken breast that is so often used to bulk this dish up into a…

from POPSUGAR Fitness

Mexican Tempeh Quinoa Salad

All those colors http://www.fitsugar.com/Mexican-Tempeh-Quinoa-Salad-35360978

from I Heart Nap Time

Southwest Summer Salad (Hello Summer)

Southwest Summer Salad {Hello Summer} I Heart Nap Time | I Heart Nap Time - Easy recipes, DIY crafts, Homemaking

from Pinch of Yum

Honey Ginger Tofu and Veggie Stir Fry

Honey Ginger Tofu and Veggie Stir Fry - crunchy colorful veggies, golden brown tofu, homemade sauce. So good! 400 calories. | pinchofyum.com

from I Heart Nap Time

BBQ Chicken Salad (best salad ever!)

BBQ Chicken Salad {best salad ever!} - I Heart Nap Time | I Heart Nap Time - Easy recipes, DIY crafts, Homemaking

Lemon-Soy Marinated Chicken - This is a Westernized version of a traditional teriyaki marinade. Not only is it great for chicken, it’s delicious used with tofu or fish -- you just use it a little differently for each. Here’s the method for chicken.