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Food Photography Tip of the Week [ed.3] | edibleperspective.com - use textures to make it look more real

Food Photography Tip of the Week

Food Photography Tip of the Week [ed.3] | edibleperspective.com - use textures to make it look more real

Szparagi, groszek oraz kluski z ricotty i szpinaku / Asparagus, peas, and noodles with ricotta and spinach

Szparagi, groszek oraz kluski z ricotty i szpinaku / Asparagus, peas, and noodles with ricotta and spinach

http://learn-photo-art.digimkts.com I have to learn how to do this. I can do some amazing stuff thanks to this. It should be required to chinese food photography ! Any DSLR can do this! Amazing. Im a FOODIE. Click and learn. Mehr

http://learn-photo-art.digimkts.com I have to learn how to do this. I can do some amazing stuff thanks to this. It should be required to chinese food photography ! Any DSLR can do this! Amazing. Im a FOODIE. Click and learn. Mehr

The shadows and darkness are stunning in this image.  I love the setup and how the neutral colors allow the color of the egg to really pop.  #bywstudent

The shadows and darkness are stunning in this image. I love the setup and how the neutral colors allow the color of the egg to really pop. #bywstudent

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