Paleo Beef Burritos by Chef Pete Evans Paleo style beef burritos, perfect for the coeliac or gluten-free diet. Rump steaks cooked with coconut oil and warmly spiced are served with avodaco salsa and tomato salsa. Recipe includes tortillas made with coconut flour and arrowroot.
Discovered a new breakfast favorite in Puerto Vallarta. Yes it seems simple, but it has great potential for making it your own and experimenting with the sauce and different blends of peppers, onions and cheeses.