taste.com.au

Moroccan lamb soup

19 ratings

· 2hr 10min · 4 servings

Here's a hearty Moroccan lamb soup to warm up your insides and fill you up!

Ingredients

• 18.20 gm olive oil

• 900g lamb shank

• 1 medium brown onion, chopped

• 2 garlic cloves, crushed

• 2 medium carrots, peeled, chopped

• 2 celery stalks, chopped

• 5.00 gm ground cumin

• 2 tsp ground coriander

• 1.25 gm ground ginger

• 1.25 gm ground cinnamon

• 400g can diced tomatoes

• 20.00 ml beef stock powder

• 125.00 ml dried green lentils, rinsed

• 62.50 ml chopped fresh flat-leaf parsley leaves