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Wednesday 24 April 2013.  Cold Orange Strawberry "Soup". A lovely fruit soup. I usually omit the sugar and if you wish to sweeten it up add some honey.  A good light lunch or supper alongside a light salad.

Cold Strawberry Orange Soup

Wednesday 24 April 2013. Cold Orange Strawberry "Soup". A lovely fruit soup. I usually omit the sugar and if you wish to sweeten it up add some honey. A good light lunch or supper alongside a light salad.

Fresh Spinach Tomato and Garlic Tortellini Soup - this soup is amazingly delish!! So much fresh and cheesy goodness! Check out more recipes like this! Visit yumpinrecipes.com/

Fresh Spinach Tomato and Garlic Tortellini Soup - this soup is amazingly delish!! So much fresh and cheesy goodness! Check out more recipes like this! Visit yumpinrecipes.com/

Recipes Straight from the Kowboys Home: Baked Spaghetti with Cream Cheese

Recipes Straight from the Kowboys Home: Baked Spaghetti with Cream Cheese

Stovetop Chicken & Broccoli Casserole

Stovetop Chicken & Broccoli Casserole

This time of year, we're craving comfort foods, hearty soups and easy, filling weeknight meals. You'll find mac and cheese, apple crisp and other classic recipes to try—plus some surprises that we think might just become your new favorite fall recipes.

Broccoli cheese orzo. 1 package orzo pasta, 1 can cream of mushroom soup, 1.5 cups cheddar, 1.5 cups mozzarella, 1 head broccoli chopped. Cook orzo. Mix remaining ingredients. Bake in casserole dish 350 deg for 30 min

Broccoli cheese orzo. 1 package orzo pasta, 1 can cream of mushroom soup, 1.5 cups cheddar, 1.5 cups mozzarella, 1 head broccoli chopped. Cook orzo. Mix remaining ingredients. Bake in casserole dish 350 deg for 30 min

Pioneer Woman ■1-1/4 pound Ground Chuck  ■1 can 15-ounces Tomato Sauce  ■1/2 teaspoon Salt  ■ Freshly Ground Black Pepper  ■8 ounces, weight Egg Noodles  ■1/2 cup Sour Cream  ■1-1/4 cup Small Curd Cottage Cheese  ■1/2 cup Sliced Green Onions (less To Taste)  ■1 cup Grated Sharp Cheddar Cheese

Sour Cream Noodle Bake

Pioneer Woman ■1-1/4 pound Ground Chuck ■1 can 15-ounces Tomato Sauce ■1/2 teaspoon Salt ■ Freshly Ground Black Pepper ■8 ounces, weight Egg Noodles ■1/2 cup Sour Cream ■1-1/4 cup Small Curd Cottage Cheese ■1/2 cup Sliced Green Onions (less To Taste) ■1 cup Grated Sharp Cheddar Cheese

Trisha Yearwood Hot Corn Dip Recipe ;)  ****this is YUMMY!! Used all low fat ingredients, half of the mayo, added a block of cream cheese, only one can of chopped green peppers, added a can of rotel, sliced jalapeños on top!!! Seriously gooood

Hot Corn Dip

Trisha Yearwood Hot Corn Dip Recipe ;) ****this is YUMMY!! Used all low fat ingredients, half of the mayo, added a block of cream cheese, only one can of chopped green peppers, added a can of rotel, sliced jalapeños on top!!! Seriously gooood

CROCK POT HASH BROWN CASSEROLE  1 large package of frozen hash browns (about 2 lbs or 1 kg)  1 can cream of mushroom soup  2 cups sour cream (500ml tub)  1 onion, minced  2 cups grated cheddar cheese  1 tsp salt  ½ tsp pepper  Instructions  Mix all ingredients together and dump in a Crock Pot slow cooker.  Cook on low for 8 hours.

CROCK POT HASH BROWN CASSEROLE 1 large package of frozen hash browns (about 2 lbs or 1 kg) 1 can cream of mushroom soup 2 cups sour cream (500ml tub) 1 onion, minced 2 cups grated cheddar cheese 1 tsp salt ½ tsp pepper Instructions Mix all ingredients together and dump in a Crock Pot slow cooker. Cook on low for 8 hours.

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