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Zesty Italian Pasta Salad, love this salad.  I use the tri color pasta w/ tomatoes, cucumbers, cheese, red onion, and the boys love pepperoni in it!

Zesty Italian Pasta Salad, love this salad. I use the tri color pasta w/ tomatoes, cucumbers, cheese, red onion, and the boys love pepperoni in it!

PALEO GUACAMOLE DEVILED EGGS. Wanna give this recipe a shot? - http://paleoaholic.com/paleo/paleo-guacamole-deviled-eggs/

PALEO GUACAMOLE DEVILED EGGS. Wanna give this recipe a shot? - http://paleoaholic.com/paleo/paleo-guacamole-deviled-eggs/

14 Ideas for Zucchini We love zucchini, but by the time summer's in full swing—and the flood of summer squash threatens to engulf us—we're sometimes struggling to come up with ways to use it. From a moist chocolate cake to a fragrant Persian frittata, here are a few of our favorite recipes for the ubiquitous summer vegetable. #recipes

Zucchini Recipes

14 Ideas for Zucchini We love zucchini, but by the time summer's in full swing—and the flood of summer squash threatens to engulf us—we're sometimes struggling to come up with ways to use it. From a moist chocolate cake to a fragrant Persian frittata, here are a few of our favorite recipes for the ubiquitous summer vegetable. #recipes

LOW-CARB ZUCCHINI LASAGNA - This pasta-free lasagna is packed with vegetables and protein. Besides being mouthwatering, it makes for the perfect packed lunch, and can be done with just 5 ingredients.

LOW-CARB ZUCCHINI LASAGNA - This pasta-free lasagna is packed with vegetables and protein. Besides being mouthwatering, it makes for the perfect packed lunch, and can be done with just 5 ingredients.

Mexican Stuffed Mushrooms

Mexican Stuffed Mushrooms

Mexican Stuffed Mushrooms from This makes an interesting variation on the usual stuffed mushroom. It has a surprising chile taste and almost melts in your mouth with cheesy flavor...

Mexican Corn Dip - 2 tablespoons unsalted butter 5 ears corn, shucked and rinsed 1 jalapeño, seeded and diced 3 tablespoons mayonnaise 2 tablespoons crumbled cotija cheese 2 tablespoons chopped fresh cilantro leaves 1 teaspoon chili powder, or more, to taste 1 clove garlic, pressed Juice of 1 lime

Mexican Corn Dip

Mexican Corn Dip - 2 tablespoons unsalted butter 5 ears corn, shucked and rinsed 1 jalapeño, seeded and diced 3 tablespoons mayonnaise 2 tablespoons crumbled cotija cheese 2 tablespoons chopped fresh cilantro leaves 1 teaspoon chili powder, or more, to taste 1 clove garlic, pressed Juice of 1 lime

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