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Instant Pot Lemon Vegetable Risotto | Recipe | Vegetable risotto, Veggie risotto, Vegetarian instant pot
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Food And Drink
a white bowl filled with rice and vegetables next to a wooden spoon on top of a table
lexiscleankitchen.com

Instant Pot Lemon Vegetable Risotto

7 ratings
· 37min · 4 servings
This 10-minute Instant Pot Lemon Veggie Risotto is a flavorful, bright, vibrant, and a creamy Meatless Monday meal!
lexiscleankitchL
Lexi's Clean Kitchen

Ingredients

Produce
• 1 bunch Asparagus, thin
• 1 cup Broccoli florets
• 1/2 bunch Chives, thin
• 2 Garlic cloves
• 1/2 tsp Garlic powder
• 1 cup Leek
• 1 tsp Lemon, zest
• 1 Onion
• 1 cup Peas or snap peas, fresh
• 1 cup Spinach
• 1 tsp Thyme, fresh
Canned Goods
• 4 cups Vegetable broth
Condiments
• 2 tbsp Lemon juice
Pasta & Grains
• 1 1/2 cups Arborio rice
Baking & Spices
• 1/4 tsp Red pepper flakes
Dairy
• 4 tbsp Butter
Other
• 2 tablespoons and 1 teaspoon extra-virgin olive oil

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