Low Carb Crepes…a great stand-in for a whole lotta stuff…
Crepes (Low-carb, higer-protein) I use these in so many more ways than just “crepes”. In both sweet or savory recipes, as wraps, tortillas, noodles – they are a great way to still make those dishes you love without the unneeded carbs.
"Magic sauce" it makes everything it touches shimmer with deliciousness. 1/2 cup extra-virgin olive oil 1 teaspoon fresh rosemary leaves 1 teaspoon fresh thyme leaves 1 teaspoon fresh oregano leaves 2 teaspoons sweet paprika 2 medium cloves of garlic, smashed into a paste 1 well-crumbled bay leaf pinch of red pepper flakes 1/4 teaspoon + fine grain sea salt 1 tablespoon fresh lemon juice
Easy Homemade Pear Sauce - Oh how I love pears and this is so wonderful especially when served warm! Homemade Pear Sauce is similar to applesauce, but made with fresh pears, cinnamon, ginger, and vanilla. Your house will smell amazing while this simple Pear Sauce is simmering on the stove!