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from Recapo

Rachael: Robert Irvine Turkey Wellington Recipe + Restaurant Express

Restaurant: Impossible and Restaurant Express host Robert Irvine was on Rachael Ray for Wild Turkey Week to prepare a Turkey Wellington Recipe.

from Craving some Creativity

Sausage, Ricotta, and Spinach Stuffed Shells

Easy Cheesy Stuffed Shells are a delicious main deal for the whole family. This recipe combines ricotta, mozzarella, and paresean cheeses, and spinach stuffed into the shells. A spicy layer of Hot or Mild Italian sausage completes the meal. Easy quick recipe. Very tasty.

from Recapo

Rachael Ray Turkey in a Blanket: Turkey Breasts in a Blanket Recipe

Rachael Ray prepared her Turkey in a Blanket recipe as an alternative to Turkey Wellington for her Wild Turkey Week leading up to Thanksgiving.

from A Mom's Take

Garlic Butter & Mushrooms Baked Pork Chop

Garlic Butter & Mushrooms Baked Pork Chops _ Delicious & easy with a flavorful butter sauce that compliments the meal perfectly. You start by combining your seasonings of garlic, mushrooms, salt, pepper, oregano, & thyme with a little bit of butter in a large skillet. When the butter is melted, toss in your pork chops & seer each side of your chops until golden brown!

from Tastes Better From Scratch

Artichoke Dip Stuffed Bread

Artichoke Dip Stuffed Bread - our favorite hot artichoke dip recipe stuffed into a delicious crusty baguette. Makes a great, easy party appetizer!| Tastes Better From Scratch

from Recapo

Rachael Ray: Irish Stew Recipe with Honey Dijon Herb Butter

Rachael Ray served up her slow-cooked Irish Stew Recipe and suggested making a quick preparation of a Honey Dijon Herb Butter for the bread to go with it. http://www.recapo.com/rachael-ray-show/rachael-ray-recipes/rachael-ray-irish-stew-recipe-honey-dijon-herb-butter/

from Recapo

Rachael Ray Ratatouille: Ratatouille & Ricotta-Stuffed Peppers Recipe

Rachael Ray showed how to make her Week in a Day big batch of Ratatouille, which can be turned into other entrees like a Ricotta-Stuffed Peppers Recipe. http://www.recapo.com/rachael-ray-show/rachael-ray-recipes/rachael-ray-ratatouille-ratatouille-ricotta-stuffed-peppers-recipe/

from Recapo

Rachael Ray: Chris Santos Quesadilla Wedges Recipe + Whole World Water

Chef Chris Santos prepared sweet and savory Quesadilla Wedges for Rachael Ray’s show. http://www.recapo.com/rachael-ray-show/rachael-ray-recipes/rachael-ray-chris-santos-quesadilla-wedges-recipe-whole-world-water/

from Recapo

Rachael: Week in a Day Garlic Potato Bolognese Shepherd's Pie Recipe

Rachael Ray shared her latest twist on Shepherd’s Pie by making this Bolognese Shepherd’s Pie Recipe, which you will find in her Week in a Day cookbook. http://www.recapo.com/rachael-ray-show/rachael-ray-recipes/rachael-week-in-a-day-garlic-potato-bolognese-shepherds-pie-recipe/