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Top 20 Cooking Tips From Picture The Recipe

from BuzzFeed

Yes, It Matters What Kind Of Onion You Use

So your recipe calls for “an onion.” That’s not very specific, and you may find yourself at the grocery store staring at mountains of varieties. Dinner isn’t going to be ruined if you use a red onion where you should use a yellow onion. That said, there are some onion best practices, and here they are.


The Sneakiest Chef Ingredients from the Supermarket

22 cooks spill the secret supermarket staples they add to their dishes. The result: Deceptively delicious shortcuts

10 Cooking Oils: How To Choose The Right One

A Mess-Free Method for How to Seed Pomegranates #video #tips

from Cooking Light

The Most Common Cooking Mistakes

Most Common Cooking Mistakes

from Real Simple

How to Fix 17 Basic Cooking Mistakes

Boiling Pasta in a Pot That’s Too Small

from A Spicy Perspective

How to Cut a Mango

How to Cut a Mango | ASpicyPerspective...