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Ricotta Pancakes | Recipe | Ricotta pancakes, Recipetin eats, Recipes
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Food And Drink
pancakes with strawberries and syrup being poured onto them
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recipetineats.com

Ricotta Pancakes

15 ratings
· 45min · Vegetarian · 9 servings
Recipe video above. Ricotta pancakes are a step up from plain ones because they are extra soft and fluffy inside. Made famous by Australia's very own Bill Granger, a signature dish at his popular bistro Bills.Stove control is key, because these are thicker than standard pancakes. Heat too low, and the pancakes will be raw batter inside or won't rise enough. Too high, and the pancakes will burn before the inside is cooked. Aim for 3 minutes and golden brown surfaces. It's fine to go over…
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Ingredients

Produce
• 8 oz Strawberries
Refrigerated
• 3 Eggs, large
Condiments
• 1 Maple syrup
Baking & Spices
• 1 1/3 cups All-purpose flour, plain
• 2 tsp Baking powder
• 1/4 tsp Baking soda
• 4 tbsp Castor sugar
• 1 Pinch Salt
• 1/2 tsp Vanilla extract
Oils & Vinegars
• 1 tsp White vinegar
Dairy
• 1 tbsp Butter
• 3/4 cup Milk
• 3/4 cup Ricotta cheese

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