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2 galettes by David Lebovitz, via Flickr

Pimping My Crêpes

Tiropita Savory Cheese Pie from simpleplate.net I love these at the Greek festival I got too

Tiropita

Tiropita Savory Cheese Pie from simpleplate.net I love these at the Greek festival I got too

smores sticky bun rolls; dough is a basic sweetened, buttery yeast dough, and it’s rolled out and filled with marshmallow cream (one of the finer things in life) and milk chocolate; the rolls are sliced and placed in a bed of graham cracker crumbs and more milk chocolate.

smores sticky bun rolls; dough is a basic sweetened, buttery yeast dough, and it’s rolled out and filled with marshmallow cream (one of the finer things in life) and milk chocolate; the rolls are sliced and placed in a bed of graham cracker crumbs and more milk chocolate.

Our Everyday Crêpes adapted from The New Basics Cookbook, Sheila Lukins and Julee Rosso yield: 8-12 crêpes, depending on pan size

Our Everyday Crêpes adapted from The New Basics Cookbook, Sheila Lukins and Julee Rosso yield: 8-12 crêpes, depending on pan size

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