I think I've finally figured out why I love breakfast so much. Besides, of course, the obvious eggs and bacon. And really crusty toast with butter. And biscuits. And tortillas with breakfast things. And mimosas. And casseroles. And brunch. Like, brunch in general. It's one of the only meals where it's truly acceptable to eat dessert. Pancakes, french toast, donuts… it's all breakfast food! Winning. And because of that, I've totally justified this whole cake for breakfast deal. I mean…
Filled-French-Toast-Roll-Ups ~ French toast roll-ups have hot, gooey fillings stuffed into the middle of them with golden-brown, buttery outsides coated in a sweet, crunchy cinnamon sugar that all but melts in your mouth.
DIY Instant Oatmeal I want to make my own instant oatmeal. Recipes are all about the same. I like Martha's idea of toasting them in the oven before adding to blender and coarsely chopping. That's basically it.
Breakfast Sausage and Egg Casserole Recipe! ~ from TheFrugalGirls.com ~ this overnight casserole is SO delicious and perfect for Saturday breakfast, Sunday brunch, or even Easter, Thanksgiving or Christmas morning! #casseroles #recipes #thefrugalgirls