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Vegan Pumpkin Mug Brownie

Vegan Pumpkin Mug Brownie: c. sugar c. flour 2 tbsp. unsweetened cocoa powder 2 tbsp. pumpkin puree (either homemade or canned) 2 tbsp. non-dairy milk 1 tbsp. dark chocolate chips tsp. pumpkin pie spice a pinch of salt vanilla ice cream (optional)