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Beetroot, Pumpkin Haloumi Salad | My Kitchen Stories | Recipe | Haloumi salad, Cooking recipes, Healthy recipes
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mykitchenstories.com.au
Beetroot, Pumpkin Haloumi Salad | My Kitchen Stories
5 ratings
· 1hr 20min
· 4 servings
A lovely simple warm salad that is great in summer and winter too.
My Kitchen Stories
Ingredients
Produce
• 2 tbsp Basil
• 250 g Beetroot
• 1/2 bunch Chives
• 600 g Pumpkin
• 40 ml Vinegar (( white or red wine or apple cider apple etc))
Condiments
• 1 tsp Dijon mustard
• 1 tsp Honey
Baking & Spices
• 1/4 tsp Pepper, fresh ground
• 1/4 tsp Salt
Oils & Vinegars
• 150 ml Olive oil
Nuts & Seeds
• 30 g Sunflower seeds, toasted
Dairy
• 1 packet 200 gm haloumi cheese
Other
• 1/4 bunch Parley (rough chopped )
2 Comments
