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tropical carrot cupcake

tropical carrot cupcake

Greek Marinated Chicken ~ 1 cup plain yogurt,  2 Tbsp olive oil,  4 cloves garlic, minced ½ Tbsp oregano, juice from 1/2 lemon, 1/2 tsp salt, freshly cracked pepper, 1/4 bunch parsley, 3 1/2 to 4 lbs chicken pieces.  Combine marinade then coat chicken using a gallon ziploc. Bake 375, 45-60 min.

Greek Marinated Chicken ~ 1 cup plain yogurt, 2 Tbsp olive oil, 4 cloves garlic, minced ½ Tbsp oregano, juice from 1/2 lemon, 1/2 tsp salt, freshly cracked pepper, 1/4 bunch parsley, 3 1/2 to 4 lbs chicken pieces. Combine marinade then coat chicken using a gallon ziploc. Bake 375, 45-60 min.

So, tell me, have you ever made spaghetti squash? This was the first time I ever made this veggie. Of course, everyone tells you it turns out like spaghetti but I figured sure, sure, sure it does. I mean, how close can a squash be to spaghetti? Well, hold everything!!! This thing really DID resemble …

So, tell me, have you ever made spaghetti squash? This was the first time I ever made this veggie. Of course, everyone tells you it turns out like spaghetti but I figured sure, sure, sure it does. I mean, how close can a squash be to spaghetti? Well, hold everything!!! This thing really DID resemble …

Quinoa Enchilada Casserole - A lightened-up, healthy enchilada bake chock-full of quinoa, black beans and cheesy goodness!

Quinoa Enchilada Casserole - A lightened-up, healthy enchilada bake chock-full of quinoa, black beans and cheesy goodness!

Ultimate Lemon Pound Cake Recipe ~ Everything about this cake is hands down good. It is easy to make, is full of fresh and simple to find ingredients, bakes well, smells out of this world and tastes better and better as the days go by

Ultimate Lemon Pound Cake Recipe ~ Everything about this cake is hands down good. It is easy to make, is full of fresh and simple to find ingredients, bakes well, smells out of this world and tastes better and better as the days go by

Lemon Pie Bars | This is a really easy recipe that my mom made before the lemon bar 'rage' was on! Thick-skinned lemons work the best. I suggest using real butter and eggs, I've tried using eggbeaters--nowhere near as good!

Lemon Pie Bars | This is a really easy recipe that my mom made before the lemon bar 'rage' was on! Thick-skinned lemons work the best. I suggest using real butter and eggs, I've tried using eggbeaters--nowhere near as good!

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