Texas Peanut Butter Sheet Cake: This was good. I'll make it again. I didn't have a pan the size they recommended, so I put it in a 9x13. That said, there was barely enough frosting, so if I did the jelly roll I'd definitely make more frosting. Loved crunchy PB in the frosting.
Coconut Creme Cake - yellow cake made per directions, 15 ounce can of Cream of coconut, large can sweetened condensed milk, pour all over the top of the warm cake. When cool, ice cake with Cool Whip and coconut shavings. OMGOSH!!