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Tortang talong (Fried eggplant with egg)

Tortang talong (Fried eggplant with egg)

Embutido: Filipino-Style Meatloaf - Burnt Lumpia: Filipino Food | Filipino Recipes | Culinary Hijinks

Embutido: Filipino-Style Meatloaf - Burnt Lumpia: Filipino Food | Filipino Recipes | Culinary Hijinks

Perpetual bone broth. We normally do this for two days, but she proposes giving it the full week.

Perpetual Soup or Bone Broth the Easy Way

Perpetual bone broth. We normally do this for two days, but she proposes giving it the full week.

Make a yam casserole. HOW-TO: Puree 2 cans of yams in a blender, then transfer puree to a sieve to drain off excess liquid. Put puree back in the blender and blend in 2 tablespoons of vanilla frosting and a pinch of cinnamon. Place in a small heatproof dish and top with pecans. Heat in a 325ºF oven until warm. Top with a small dollop of frosting. - Frosting hack

Make a yam casserole.

Make a yam casserole. HOW-TO: Puree 2 cans of yams in a blender, then transfer puree to a sieve to drain off excess liquid. Put puree back in the blender and blend in 2 tablespoons of vanilla frosting and a pinch of cinnamon. Place in a small heatproof dish and top with pecans. Heat in a 325ºF oven until warm. Top with a small dollop of frosting. - Frosting hack

Homemade Tater Tots - Say goodbye to those frozen bags of tater tots. This homemade version is so easy, freezer-friendly and way better than store-bought!

Homemade Tater Tots

Homemade Tater Tots - Say goodbye to those frozen bags of tater tots. This homemade version is so easy, freezer-friendly and way better than store-bought!

Bone Broth is such a healthy staple; are you making it regularly?

Homemade Bone Broth Recipe

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