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Brisket is the meat of choice for barbecuing in the great state of Texas. In fact, smoked brisket is considered the "National Dish of Texas."

Smoked Brisket, Whats Cooking America

Brisket is the meat of choice for barbecuing in the great state of Texas. In fact, smoked brisket is considered the "National Dish of Texas."

Smoked Brisket - How to Smoke A Brisket - History of Barbeque - History of Texas Beef Brisket | whatscookingamerica.net  #smoked #beef #brisket

Smoked Brisket, Whats Cooking America

Smoked Brisket - How to Smoke A Brisket - History of Barbeque - History of Texas Beef Brisket | whatscookingamerica.net #smoked #beef #brisket

Oven-Barbecued Beef Brisket recipe from Cook's Illustrated. Wrapped in bacon and slow cooked in the oven. The best brisket cooked in the oven you will ever taste!

Oven-Barbecued Beef Brisket

Oven-Barbecued Beef Brisket recipe from Cook's Illustrated. Wrapped in bacon and slow cooked in the oven. The best brisket cooked in the oven you will ever taste!

3-Ingredient Injected Smoked Brisket - YUM! -> http://erecipecards.blogspot.com/2013/11/3-ingredient-injected-smoked-brisket.html

3-Ingredient Injected Smoked Brisket - YUM! -> http://erecipecards.blogspot.com/2013/11/3-ingredient-injected-smoked-brisket.html

Homemade Carolina Rub - Just amazing and it caramelizes the meat beautifully!

Smoked Beef Brisket with Carolina Rub

How to Make Barbecued Brisket | Brisket is the rightful king of Texas barbecue. The best part about this luscious cut of beef? You don't have to be a professional pit master to make terrific barbecued brisket at home. The secrets are a good spice rub and the judicious use of smoke and indirect heat. Here's how to do it. | From: saveur.com

How to Make Barbecued Brisket

How to Make Barbecued Brisket | Brisket is the rightful king of Texas barbecue. The best part about this luscious cut of beef? You don't have to be a professional pit master to make terrific barbecued brisket at home. The secrets are a good spice rub and the judicious use of smoke and indirect heat. Here's how to do it. | From: saveur.com

Aron Franklin BBQ brisket tips  This is a must try this summer.......

Crimes Against BBQ Brisket with Austin’s Aaron Franklin

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