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Explore Mangkok Steamed, Kue Mangkuk and more!

Jentik Manis. Popular Indonesian traditional cakes, the soft texture (like pudding) is produced by the combination between mung bean (hunkwe) flour and coconut milk.

This looks like a super delicious satay...the yellow sauce is a killer...goes best with the rice cakes and the juicy grilled beef - Sate Padang