ROAST PRIME RIB OF BEEF   www.khenry.SBC90.com  1 5.75 pound prime rib roast of beef (2 bones)  There are no measurements here. Just generous amounts of the following:  Butter at room temperature *Herbs de Provence Fresh cracked pepper Kosher salt – a generous amount Chef Ron Lock’s Spicy Horseradish Sauce (optional)  *Herbs de Provence  2 tablespoons dried savory 2 tablespoons dried rosemary 2 tablespoons dried thyme 2 tablespoons dried oregano 2 tablespoons dried basil 2 tablespoons dried…

ROAST PRIME RIB OF BEEF www.khenry.SBC90.com 1 5.75 pound prime rib roast of beef (2 bones) There are no measurements here. Just generous amounts of the following: Butter at room temperature *Herbs de Provence Fresh cracked pepper Kosher salt – a generous amount Chef Ron Lock’s Spicy Horseradish Sauce (optional) *Herbs de Provence 2 tablespoons dried savory 2 tablespoons dried rosemary 2 tablespoons dried thyme 2 tablespoons dried oregano 2 tablespoons dried basil 2 tablespoons dried…

Ingredients:  2½ lbs. boneless rump roast (round roast or sirloin tip will work),   1-2 tbsp. olive oil,   2-3 garlic cloves, sliced,   ½ cup water,   ½ cup beef stock,   1 tsp. kosher salt,   1 tsp. ground black pepper,   1 tsp. dried thyme,   1 tsp. dried basil,   1 tsp. dried tarragon,   1 tsp. dried rosemary.

Roast Beef

Ingredients: 2½ lbs. boneless rump roast (round roast or sirloin tip will work), 1-2 tbsp. olive oil, 2-3 garlic cloves, sliced, ½ cup water, ½ cup beef stock, 1 tsp. kosher salt, 1 tsp. ground black pepper, 1 tsp. dried thyme, 1 tsp. dried basil, 1 tsp. dried tarragon, 1 tsp. dried rosemary.

Steak with Honey Bourbon Bacon Butter {recipes for cajun and lemon herb butter also}

Steak with Honey Bourbon Bacon Butter {recipes for cajun and lemon herb butter also}

This recipe for rib roast of beef with beets, potatoes, and horseradish is from chef Jamie Oliver's book "Cook with Jamie."

Rib Roast of Beef with Beets, Potatoes, and Horseradish

This recipe for rib roast of beef with beets, potatoes, and horseradish is from chef Jamie Oliver's book "Cook with Jamie."

Butter-Basted Rib Eye....seriously GREAT!..... MY favorite cut of steak!!

Butter-Basted Rib Eye....seriously GREAT!..... MY favorite cut of steak!!

Bourbon Street Rib-Eye Steak Recipe -  Sirloin Steak with Garlic Butter Grilled Garlic    1 cup water      2/3 cup bourbon whiskey      1/2 cup soy sauce     1/4 cup packed brown sugar   3 tablespoons Worcestershire sauce   2 tablespoons lemon juice    4 (6 ounce) beef rib-eye steaks

Bourbon Street Rib-Eye Steak Recipe - Sirloin Steak with Garlic Butter Grilled Garlic 1 cup water 2/3 cup bourbon whiskey 1/2 cup soy sauce 1/4 cup packed brown sugar 3 tablespoons Worcestershire sauce 2 tablespoons lemon juice 4 (6 ounce) beef rib-eye steaks

Foolproof Prime Rib....Perfect Everytime! Has side dish ideas and recipes as well.

Foolproof Prime Rib....Perfect Everytime

Garlic Prime Rib, the perfect main course for any Christmas dinner! | 25 Days of Christmas

Garlic Prime Rib, the perfect main course for any Christmas dinner! | 25 Days of Christmas

Smoked Brisket | Cooking ChannelPhoto: Smoked Brisket Be the first to review this recipe TOTAL TIME:-- Prep:-- Inactive Prep:-- Cook:--   YIELD:SERVES 6 to 8 LEVEL:-- INGREDIENTS  1 (4- to 6-pound) brisket, untrimmed, with a thick sheath of fat 5 tablespoons brown sugar 5 tablespoons kosher salt 1 tablespoon ground black pepper 4 1/2 teaspoons paprika 1 1/2 teaspoons dry mustard 1 tablespoon ancho chile powder 1/2 teaspoon granulated onion 1/4 teaspoon granulated garlic Brisket Sugar Shake

Smoked Brisket | Cooking ChannelPhoto: Smoked Brisket Be the first to review this recipe TOTAL TIME:-- Prep:-- Inactive Prep:-- Cook:-- YIELD:SERVES 6 to 8 LEVEL:-- INGREDIENTS 1 (4- to 6-pound) brisket, untrimmed, with a thick sheath of fat 5 tablespoons brown sugar 5 tablespoons kosher salt 1 tablespoon ground black pepper 4 1/2 teaspoons paprika 1 1/2 teaspoons dry mustard 1 tablespoon ancho chile powder 1/2 teaspoon granulated onion 1/4 teaspoon granulated garlic Brisket Sugar Shake

Chef John's Perfect Prime Rib | "I have ruined more expensive roasts than you can imagine until I found this recipe! My family and friends beg me to serve this! It's easy, and comes out perfectly pink and moist every time. Bravo!"

Chef John's Perfect Prime Rib | "I have ruined more expensive roasts than you can imagine until I found this recipe! My family and friends beg me to serve this! It's easy, and comes out perfectly pink and moist every time. Bravo!"

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