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The Best Food Books of 2014 - The Atlantic nice blend of armchair and recipe bread book

The Best Food Books of 2014 - The Atlantic nice blend of armchair and recipe bread book

Seedy Artisan Bread (bread flour, honey, oatmeal, flax, all-purpose flour,salt, egg, mixed seeds (pumpkin seeds, sunflower seeds, sesame seeds and flax seeds)

Seedy Artisan Bread (bread flour, honey, oatmeal, flax, all-purpose flour,salt, egg, mixed seeds (pumpkin seeds, sunflower seeds, sesame seeds and flax seeds)

The Lazy Cook\'s Challah In A Bag Is So Easy And Delicious - might tweak the recipe, but in a bag is a great idea.

The Lazy Cook\'s Challah In A Bag Is So Easy And Delicious - might tweak the recipe, but in a bag is a great idea.

This ciabatta bread recipe is homemade the old fashioned way.. Ciabatta Bread Recipe from Grandmothers Kitchen.

This ciabatta bread recipe is homemade the old fashioned way.. Ciabatta Bread Recipe from Grandmothers Kitchen.

NYT Cooking: Here is one of the most popular recipes The Times has ever published, courtesy of Jim Lahey, owner of Sullivan Street Bakery. It requires no kneading. It uses no special ingredients, equipment or techniques. And it takes very little effort — only time. You will need 24 hours to create the bread, but much of this is unattended waiting, a slow fermentation of the dough...

NYT Cooking: Here is one of the most popular recipes The Times has ever published, courtesy of Jim Lahey, owner of Sullivan Street Bakery. It requires no kneading. It uses no special ingredients, equipment or techniques. And it takes very little effort — only time. You will need 24 hours to create the bread, but much of this is unattended waiting, a slow fermentation of the dough...

So you’ve brought a sourdough starter to life, or received one as a gift, or purchased one somewhere You’ve fed it and watched it become bubbly and fragrant, with a light yeasty-boozy scent Now it’s time to bake bread

Sourdough No-Knead Bread

So you’ve brought a sourdough starter to life, or received one as a gift, or purchased one somewhere You’ve fed it and watched it become bubbly and fragrant, with a light yeasty-boozy scent Now it’s time to bake bread

A Basic Sourdough Recipe from sourdough specialist Vanessa Kimbell using a sourdough starter. Step by step instructions on how to make sourdough bread

A Basic Sourdough Recipe from sourdough specialist Vanessa Kimbell using a sourdough starter. Step by step instructions on how to make sourdough bread

Mastering the French Baguette - let's do this  (less laborious than the 80% hydration baguette)

Mastering the French Baguette - let's do this (less laborious than the 80% hydration baguette)

Bacon and Cheese Quick Bread Recipe - Studded with smoky bacon, caramelized onions, and sharp Gruyère cheese, this quick bread has been Chef Christina Tosi's go-to gift for the past few years. Serve with Concord grape jelly to enhance the savory flavors.

Bacon and Cheese Quick Bread Recipe

Bacon and Cheese Quick Bread Recipe - Studded with smoky bacon, caramelized onions, and sharp Gruyère cheese, this quick bread has been Chef Christina Tosi's go-to gift for the past few years. Serve with Concord grape jelly to enhance the savory flavors.

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