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Pork fillets sautéed marinated with mustard and orange with sage sauce, garnished with baby potatoes and sauteed zucchini with flavored butter. Paparouna Wine Restaurant & Cocktail Bar | Ready our dishes.

Pork in the pot with sauce of honey and orange, flavored with fresh herbs, garnished with baby potatoes sauteed with bacon, sage and smoked paprika. Paparouna Wine Restaurant & Cocktail Bar | Ready our dishes.

Fillet of duck breast sautéed in a marinade of molasses and orange with grape sauce, garnished with spaghetti vegetables with ginger and soy sauce. Paparouna Wine Restaurant & Cocktail Bar | Ready our table.

Medallions of pork fillet wrapped with prosciutto, sage and orange sauce, garnished with spinach mashed. Paparouna Wine Restaurant & Cocktail Bar | Diner is served!!!

Duck breast fillet sauteed with ginger sauce, coriander and molasses, garnished with polenta with parmesan and basil.Paparouna Wine Restaurant & Cocktail Bar |

Pendants of pork fillets marinated with macadamia pesto and mint, red pepper sauce, garnished with anna potatoes with bacon and parmesan. Paparouna Wine Restaurant & Cocktail Bar | Friday today and we have prepared ...

Braised pork shank baked with smoked whiskey sauce, garnished with sweet potatoes flavored with lavender. Paparouna Wine Restaurant & Cocktail Bar | Happy New Year!!!

Salad with lentils, rocket, zucchini, celery root, tomato and dakos with balsamic vinaigrette. Paparouna Wine Restaurant & Cocktail Bar | Ready our dishes.

Veloute potato soup with leek, coriander, nutmeg and roast bacon. Paparouna Wine Restaurant & Cocktail Bar | Ready our dishes.

Sweet pumpkin veloute soup with grated walnuts flavored with verbena. Paparouna Wine Restaurant & Cocktail Bar | Ready our table.