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Spring is in the air! Okay, I know we've still got a ways but it's been starting to warm up and did you know Easter is in March this year? So what does tha

Carrot Cake Cupcakes with Cream Cheese Frosting

Spring is in the air! Okay, I know we've still got a ways but it's been starting to warm up and did you know Easter is in March this year? So what does tha

❥ Violet jelly 2 heaping cups of fresh violets- no stems   2 cups boiling water   1/4 c. well-strained, clear lemon juice   4 cups sugar   3 ounces liquid pectin (Certo)   (optional: 1/2 tsp. rosewater)

❥ Violet jelly 2 heaping cups of fresh violets- no stems 2 cups boiling water 1/4 c. well-strained, clear lemon juice 4 cups sugar 3 ounces liquid pectin (Certo) (optional: 1/2 tsp. rosewater)

Every Cake You Bake: Jam made from the petals of violets

Every Cake You Bake: Jam made from the petals of violets

Pates de fruits au jus d'orange (Recipe in French)

Pâte de fruits à l'orange / recettes de noel

» Pas de doute, il n’y a pas de recette de madeleine sur ce blog ! Plus

» Pas de doute, il n’y a pas de recette de madeleine sur ce blog !

» Pas de doute, il n’y a pas de recette de madeleine sur ce blog ! Plus

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