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Explore Broiled Chesapeake, Chesapeake Seafood and more!

Broiled Chesapeake Seafood Feast @ Phillips Seafood

Low Carb Parmesan Dijon Pork Chops - easy to make "breaded" pork chops that are low carb, paleo, gluten-free, etc. They are also delicious!

from One Acre Vintage Homestead

Apfelkuchen: German Apple Cake

This takes me back to my summers in Bamberg, Germany! Nearly authentic Apfelkuchen: German Apple Cake from One Acre Vintage Homestead #apfelkuchen #germanrecipes

from Plain Chicken

Yum Yum Chicken

Yum Yum Chicken - creamy chicken casserole topped with cornbread stuffing. Great quick weeknight casserole recipe! Kid Friendly!

from 4peatssake

Baked Parmesan Tomatoes

Made these as a side dish, and they were delicious! The tomatoes' texture was very soft and melt-in-the-mouth, not the normal squishy texture that is sometimes off putting. Even my veggie-fearing husband ate them. :)

from Just A Pinch Recipes

Award Winning Maryland Cream of Crab Soup

Award Winning Maryland Cream of Crab Soup INGREDIENTS: 1 pound Maryland jumbo lump crab meat 1 tablespoon fresh parsley 3 teaspoons Old Bay Seasoning 1/4 cup butter 2 pints heavy whipping cream 1 quart half and half cornstarch 1/2 teaspoon salt 1/8 teaspoon pepper 1 pint milk

from Food in the 'Hood

Sautéed Pollock in Lemon Garlic Butter

Sautéed Pollock in Lemon Garlic Butter. Notes: *If desired, olive oil may be substituted for butter.

from BuzzFeed Community

Community Post: 10 Easy Snack Recipes That You Actually Have Time For.

Shut the front door ...these are fabulous! Low carb. grilled avocado with melted parm. cheese & lime. Holy cow.

from Key Ingredient

Parmesan Broiled Tilapia

Parmesan Broiled Tilapia. Made this tonight and it was SO good!

from Closet Cooking

Chargrilled Oysters

Chargrilled Oysters 1 stick butter, room temperature or melted 2 cloves garlic, grated 2 tablespoons lemon juice (~1/2 lemon) 1 teaspoon Worcestershire sauce 1/4 cup pecorino romano or parmigiano reggiano (parmesan), grated salt, pepper and cayenne to taste 1 tablespoon parsley, chopped 12 oysters on the half shell 1/2 cup pecorino romano or parmigiano reggiano (parmesan), grated 2 tablespoons parsley, chopped