Jamaican Smile Recipe #2 - 2 oz. Rum Cream 2 oz. Coconut Rum 4 oz. Pineapple Juice 1/8 c. Frozen Pina Colada Concentrate 1/8 c. Frozen Strawberry Daiquiri Concentrate 1/2 Banana Strawberry syrup 2.5 cups Ice Blend together in a blender until smooth, add more ice if needed. Pour into glasses and drizzle strawberry syrup on top.
Painkiller 1 part Pusser's dark rum 1 part cream of coconut 4 parts pineapple juice 1 part orange juice fresh grated nutmeg for garnish Directions Mix all liquid ingredients together and pour over ice in a glass. Grate fresh nutmeg on top. Serve with a stirrer if you want to mix the nutmeg in to the drink. If you want a stronger drink it tastes great with up to 3 parts rum.
Use cream soda, butter and rum extracts and is topped with a mixture of whipped cream, marshmallow fluff and a little more rum extract. So tasty. To kick it up a notch for the grown-ups, you can add a little dark rum instead of the extract. Doubly tasty! #HarryPotter #drinks #recipe
These Samoas Cookies and Cream Coconut Milkshakes are simple to make, full of your favorite Girl Scout Cookie flavors and perfect for spring and Girl Scout Cookie season. Even try it with a shot of Malibu Rum for a boozy milkshake, too!