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Salmon Wellington

Salmon Wellington

Pioneer Woman Perfect Salmon-Put your salmon on a foil lined baking sheet. Drizzle with olive oil salt and pepper. Put the salmon in a cold oven turn onto 400 degrees and set the timer for 25 minutes. After 25 minutes you will have perfect flaky delicious salmon

Pioneer Woman Perfect Salmon-Put your salmon on a foil lined baking sheet. Drizzle with olive oil salt and pepper. Put the salmon in a cold oven turn onto 400 degrees and set the timer for 25 minutes. After 25 minutes you will have perfect flaky delicious salmon

Photo credit: G. Drakopoulos - Food Styling: T. Webb   	Προθερμαίνουμε το φούρνο στους 200 βαθμούς. 	Λαδώνουμε ελαφρά ένα μικρό ταψί που να χωράει ίσα ίσα το σολωμό μας. 	Π...

Photo credit: G. Drakopoulos - Food Styling: T. Webb Προθερμαίνουμε το φούρνο στους 200 βαθμούς. Λαδώνουμε ελαφρά ένα μικρό ταψί που να χωράει ίσα ίσα το σολωμό μας. Π...

Stuffed salmon with herbs! We ask our local fish market to cut us 2 salmon filet around 1 kilo in weight.  It’s a good idea for the fish to be the same size or from the same cut so that when we place o...

Stuffed salmon with herbs! We ask our local fish market to cut us 2 salmon filet around 1 kilo in weight. It’s a good idea for the fish to be the same size or from the same cut so that when we place o...

Sausage, Peppers & Onions  @Ann Tesch ---Could definitely sub venison italian bratwurst in this! -- Make this recipe with your favorite Johnsonville Italian Sausage.

Sausage, Peppers & Onions @Ann Tesch ---Could definitely sub venison italian bratwurst in this! -- Make this recipe with your favorite Johnsonville Italian Sausage.

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