Pot Roast Stir-Fry : The classic pot roast may be slow to cook and huge in size, but this budget-friendly take is neither. With all the flavor of the original, this quick-cooking, stir-fried take extends just a half-pound of meat to feed four people, thanks to filling egg noodles and potatoes.
Jambalaya - Everyone loved this meal! I used spicy italian sausage that I cooked before adding the other ingredients. I made my own cajun spice using this recipe http://allrecipes.com/recipe/cajun-spice-mix-2/ This would be a great recipe to use up those BBQd sausages you always have left over from a get together.