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New York Egg Cream: I've never had one, but my dad always talked about wishing he could have one again.  Pinning so I can make it next time we are together.

New York Egg Cream Recipe And History, Whats Cooking America

New York Egg Cream: I've never had one, but my dad always talked about wishing he could have one again. Pinning so I can make it next time we are together.

This is a subtle cake: the coffee tempers the sweetness, and the buttery sweetness keeps it all mellow. Even if you don't make cakes, this one is a cinch. (Photo: Craig Lee for The New York Times)

Coffee Walnut Layer Cake

Coffee Walnut Layer Cake - This is a subtle cake: the coffee tempers the sweetness, and the buttery sweetness keeps it all mellow Even if you don't make cakes, this one is a cinch Don't be alarmed if the two sponge layers look thin when you unmold them

Mr. Anderson discusses his staging and filming of that production and how he found the two actors at the center of his film.

Anatomy of a Scene: 'Moonrise Kingdom'

New York Cheesecake...."This is the single best cheesecake I have ever had.  I discovered this Jim Fobel's cookbook about 20 years ago, and it is the one I return to again and again.  It is creamy smooth, lightly sweet, with a touch of lemon.  This cheesecake has become the favorite of family and friends who've had the good fortune to be served this slice of heavenly goodness."

New York Cheesecake - This is the single best cheesecake I have ever had. I discovered this Jim Fobel’s cookbook about 20 years ago. It is creamy smooth, lightly sweet, with a touch of lemon. This cheesecake is the favorite. - worth a try.

A New York christmas

Snow in Park Ave,MetLife Building, NYC.But not in this weather, which was SO miserable!

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