The winter days are only getting colder, and that's more than enough reason to have a warm drink and cozy up at home. These easy delicious twists on the classic Baileys™ Original Irish Cream and hot chocolate cocktail recipe are the perfect holiday treat. Pumpkin spice, peppermint, and S'mores—pick your favorite and enjoy!
Island Mimosa Ingredients 2 parts champagne or sparkling wine 1 part pineapple juice 1 part Malibu Coconut Rum dash of Grenadine frozen pineapple chunks, to garnish and keep drink chilled (optional) Fill a champagne flute 1/2 way with champagne or sparkling wine. Add pineapple juice and rum. Top with a dash of grenadine. Drop in 2-3 pineapple chunks to keep drink chilled.
Bust out the candy canes party people. This Smirnoff Peppermint Twist Martini is the best holiday cocktail for white elephants, Christmas parties, and hanging boughs of holly. Just pour in the Irish Cream and this year’s office party will go down in history. Not to mention, the scratch-n-sniff bottle will have the entire party smelling like a winter wonderland. PEPPERMINT TWIST MARTINI RECIPE 1.25 OZ SMIRNOFF PEPPERMINT TWIST 0.5 OZ BAILEYS ORIGINAL IRISH CREAM LIQUEUR CANDY CANE GARNISH