Classic Pesto Place 4 cups loosely packed basil leaves, 1/2 cup grated Parmesan cheese, 2 garlic cloves, halved, 1/4 tsp. salt in a food processor; cover and pulse until chopped. Add 1/2 cup toasted pine nuts; cover and process until blended. While processing, gradually add 1/2 cup olive oil in a steady stream.
Free 20 Crockpot Freezer Meals for Two People Printable
When my 31 Crockpot Freezer Meals for Back-to-School when viral a lot of people asked me how to modify my recipes for two people. Typically, my recipes have 4-6 servings, so my answer was to split each freezer meal in half and cook it in a smaller crockpot. I decided to give this method a try myself and picked 10 of my favorite crockpot freezer meals to split into 20 freezer meals with 2-3 servings each.
Easy 2 Ingredient Peanut Butter Fudge Recipe - Super Simple 2 Ingredient Recipes Peanut Butter Fudge Recipe 3/4 cup creamy peanut butter 3 1/2 cups (2 packages) butterscotch morsels Melt the ingredients together in a microwave safe bowl in the microwave and stir every 30 seconds. When melted, pour into a buttered 8×8 inch pan and cool in the refrigerator for 4 hours or more until set. Cut into small squares and serve.
10 Harry Potter Recipes You Can Make in Real Life | TREACLE TART | When both Harry Potter and Prince Harry approve of these sweet, buttery shortcrust pastries, who are we to not totally enjoy them, too? Get the recipe HERE
I have to apologize for the massive amounts of Mexican food I’ve been posting lately, but I just can’t help myself. (and no I’m not pregnant!) This Crock Pot Queso Blanco Dip is one of the latest recipes we enjoyed and it was spectacular! Warm gooey white cheese with green chilies slow cooks in... Read More »