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Grilled salmon with lemon and herb butter sauce

Grilled Salmon With Lemon Herb Butter Sauce

Broiled salmon steak with lemon butter.Looking for a quick and easy healthy meal?Very easy and simple recipe of broiled salmon steak does not require large cash expenditures with moderate amount of ingredients. See More Delicious Recipes!

Summer Salmon Over Cilantro-Lime Rice with Kale | The Man With The Golden Tongs | Scoop.it

Summer Salmon Over Cilantro-Lime Rice with Kale 4 tbsp lime juice, separated 1 tsp dried cilantro 1 tbsp honey 2 salmon fillets About lb raw kale chopped scallions diced 2 cups of cooked brown rice, cup fresh cilantro Kosher Salt

Recipe for Cucumber Tomato and Feta Salad - I've made this a couple of times, but this time I added feta cheese - let me tell you - it did the trick.

Cucumber Tomato and Feta Salad

Cucumber, Tomato & Feta cucumbers - peeled, thinly sliced small red onions, thinly sliced 2 cups of cherry tomatoes, halved cup of feta cheese Sweet & Tangy Vinaigrette recipe

Five Egg-cellent Hard Boiled Egg Recipes

Layered Summer Salad Recipe - Kraft Recipes // winner except I made with no onion, added cucumber and made ranch dressing instead if basil.

RIESKA ~~~ this finnish flatbread is traditionally made w/oat (ruisrieska), barley (ohrarieska), or potato (perunarieska). texture varies from cook to cook. recipe gateway: http://www.seriouseats.com/recipes/2013/05/rieska-finnish-rye-bread-recipe.html AND http://www.yasalamcooking.com/finnish-potato-flat-bread-perunarieska/#.VBDn7PldXh5 AND http://www.lily.fi/blogit/isyyspakkaus/perunarieskat AND http://www.carina-forum.com/ricette/bread/piadine/0000020_en.php [Finland] [honestcooking]

Rieska - Finnish Potato Flat Bread

Maria Laitinen serves up a Finnish flat bread traditionally made with oat, barley or potato. Say hello to "Rieska". I think I would make it with potatoes and brown rice flour with a flax egg to make it gluten free and egg free. looks yummy!

Buffalo spaghetti squash. Tried this tonight but changed the recipe a bit, I used ground turkey as the meat and added mushrooms and zucchini. One tip, taste it before you add blue cheese, I love them, but I liked it better without them.

1 spaghetti green onions lbs chicken breast, cut into bite sized pieces tbsp olive oil 1 tsp garlic powder 1 tbsp onion powder 1 cup shredded carrots 1 cup shredded cabbage (or cole slaw mix) 1 cup Frank’s Buffalo Sauce

Edible Flowers, part 1 from Eat The Weeds: Nasturtium, Calendula, Spanish Needles, Arugula, Squash blossom, Cilantro, Bee Balm, Carnation, Dandelion & Lilac

Edible flower salad - Brenton and I went to a place in West Salem (Annette's) that has flowers on their salad bar - violas were my fav. :D

Sopa de verduras y carne

Corned Beef and Cabbage Soup - It's a cold snowy March day, perfect for this soup! Cabbage, potatoes, bell pepper and aromatics simmered on the stove with corned beef create this wonderful one pot meal. A fun twist on a Classic Irish dish!

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