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Explore Eggplant Stirfry, Sichuan Eggplant and more!

Sichuan Eggplant with Bacon. A wonderful Chinese stirfry with eggplant and Sichuan chili bean paste. One of my favorite ways to eat eggplant. From Blossom to Stem | Because Delicious

from Blossom to Stem

Eggplant Caponata

Eggplant Caponata. A simple, soulful, punchy Sicilian antipasto. One of the best uses for eggplant. Vegan, vegetarian, gluten free. From Blossom to Stem |

from Food52

Sichuan Dry-Fried Green Beans

Sichuan Dry-Fried Green Beans Recipe Main Dishes, Side Dishes with green beans, oil, dried chile, garlic cloves, szechwan peppercorns, green onions, mustard, ground pork, coarse kosher salt, soy sauce


Sichuan Style Stir-Fried Chinese Long Beans

Sichuan Style Stir-Fried Chinese Long Beans ~ Long and crunchy Chinese green beans, quickly stir-fried Sichuan style with red chilies, Sichuan peppercorns, and sesame oil. ~

from The Woks of Life

Sichuan Dry Fried Green Beans

Sichuan Dry Fried Green Beans, by

Salmon Burgers with Lemongrass and Ginger | TENDING the TABLE


20 Ways to Cook a Whole Chicken

Lemon-sage-garlic butter renders this simple Roast Chicken undeniably juicy and unbelievably flavorful. Remember to wrap up the bones and save them for homemade Thanksgiving stock. From @Saveur Magazine, found at

from Pinch of Yum

Bacon and Brussel Sprout Salad

Bacon and Brussel Sprout Salad..