Sichuan Eggplant with Bacon. A wonderful Chinese stirfry with eggplant and Sichuan chili bean paste. One of my favorite ways to eat eggplant. From Blossom to Stem | Because Delicious www.blossomtostem.net
Lemon-sage-garlic butter renders this simple Roast Chicken undeniably juicy and unbelievably flavorful. Remember to wrap up the bones and save them for homemade Thanksgiving stock. From @Saveur Magazine, found at www.edamam.com.