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Veggie-Loaded Breakfast Casserole

Veggie Loaded Breakfast Casserole - colorful and very nutritious. This recipe with mushrooms, peppers, onion, potatoes and spinach with eggs. You can add meat and veggies of your choice. Tasty and crunchy in every bite!

Pizza de berenjena, kale y jamón

Pizza de berenjena, kale y jamón | Gastronomía & Cía

Asian Chicken Lettuce Cups : Food Network

Asian Chicken Lettuce Cups : A quick and flavorful chicken stir-fry fills these lettuce cups, perfect for a party appetizer or a meal.

This is the crispiest, spiciest, homemade fried chicken I have ever tasted! It is equally good served hot or cold and has been a picnic favorite in my family for years.

Caesar Club Sandwich : Food Network

Caesar Club Sandwich : For a satisfying lunch, Ina Garten takes sun-dried tomatoes, shaved Parmesan, crispy pancetta and sliced chicken, then sandwiches it all between toasted ciabatta bread.

Leftover Spinach Frittata

Leftover Spinach Frittata is made with leftover Spinach Casserole. Shockingly, we had leftover Spinach Casserole from Thanksgiving! This almost always never (is that even correct English?) happens in our family because my sister, Gail’s, Spinach Casserole is beloved by all – kids and elders alike! Creamy, savory and delicious, Gail’s Spinach Casserole takes the place …

Try This at Home: How to Make English Muffins : Food Network

Try This at Home: How to Make English Muffins : "I first had homemade English muffins at a hotel in Cincinnati. They were so heavenly, I had to figure out how to re-create them at home," explains Damaris. Photographs by Penny De Los Santos. 

Asian Slaw

Asian Slaw Recipe : Guy Fieri :Made this for dinner to accompany the Pioneer Woman's pulled pork. The combination was EXCELLENT! I used rainbow salad(broccoli, cauliflower, red cabbage and carrots) and added in some green cabbage and green onion.