Cappuccino Pavlova
0 ratings
I am inordinately proud of this, and am not ashamed to say so. I have long been a pava-holic but this is my first venture into a fruit-free (though far from fruitless) version. The instant espresso powder (do not use instant coffee granules) gives bitter oomph to the sweet, marshmallowy meringue.
Nigella Lawson
1.7m followers
Ingredients
Refrigerated
• 4 Egg whites, large
Baking & Spices
• 250 g Caster sugar
• 1 tsp Cocoa powder
• 2 tsp Cornflour
• 1 pinch Salt
Oils & Vinegars
• 1 tsp White wine vinegar
Drinks
• 4 tsp Espresso, instant
Dairy
• 300 Millilitres double cream