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Thick-sliced bacon is glazed with dark brown sugar, cayenne pepper, a dash of cinnamon, and then roasted. An amazing combination.

Thick-sliced bacon is glazed with dark brown sugar, cayenne pepper, a dash of cinnamon, and then roasted. An amazing combination.

Bourbon Slow Cooked Pork -   2 lb. pork shoulder   1/2 cup packed dark brown sugar   3/4 cup bourbon   2 tablespoons soy sauce   2 tablespoons Dijon mustard   2 tablespoons tomato ketchup   1 large onion, sliced

Bourbon Slow Cooked Pulled Pork

pork shoulder cup packed dark brown sugar cup bourbon 2 tablespoons soy sauce 2 tablespoons Dijon mustard 2 tablespoons tomato ketchup 1 large onion, sliced NEXT WEEK

Drunken Pork Chops - these came out so good.  You don't taste beer, and they are super tender.  I used the thick boneless chops and used Flying Dog Lucky SOB Irish Red Ale.  Yum.

Drunken Pork Chops - these came out so good. You don't taste beer, and they are super tender. I used the thick boneless chops and used Flying Dog Lucky SOB Irish Red Ale. My husband just found out how yummy pork chops are.

Ingredients: 1/4 cup soy sauce 1 cup Coca-Cola 1/2 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 1/3 cup ketchup 2 cloves garlic, minced 1 ta…

Old South Coca-Cola Pork Loin Coca-Cola is the perfect marinade for meat, as it’s a great tenderizer and of course we all know.

Roasted vegetables, on a bed of pasta, with seared scallops, shrimp, flolunder, and jumbo lump crab meat, topped with a delicate basil saffron cream.  Simply delicious!

Ligurian Seafood Stew with a Basil Saffron Cream Sauce

Okinawan shoyu pork is a traditional Okinawan dish where pork belly is slowly braised in a mixture of soy sauce, sake, mirin, brown sugar and ginger until melt-in-your-mouth tender and flavorful

Okinawan Shoyu Pork

Okinawan shoyu pork is a traditional Okinawan dish where pork belly is slowly braised in a mixture of soy sauce, sake, mirin, brown sugar and ginger until melt-in-your-mouth tender and flavorful Onion Rings and Things

Café Mocha Rub  ⅓ cup fresh ground coffee  ¼ cup cocoa powder  ⅓ cup dark brown sugar  1 tbsp paprika  1 tsp cinnamon  1 tsp cayenne pepper  1 tsp salt  1.Mix ingredients together and store in an airtight container like a mason jar.  2.Use on beef, chicken, pork or other meats.

Cafe Mocha rub for grilling beef and chicken. Coffee, cocoa powder, cayenne, cinnamon, brown sugar and more!

OLD SOUTH COCA-COLA PORK LOIN...  1/4 cup soy sauce 1 cup Coca-Cola 1/2 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 1/3 cup ketchup 2 cloves garlic, minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1 teaspoon thyme, crushed 5 pounds pork loin roast, boned & rolled

OLD SOUTH COCA-COLA PORK LOIN... 1/4 cup soy sauce 1 cup Coca-Cola 1/2 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 1/3 cup ketchup 2 cloves garlic, minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1 teaspoon thyme, crushed 5 pounds pork loin roast, boned & rolled

Sweet and Smokey Chipotle Rub  2 tbsp chipotle powder  2 tbsp smoked paprika  1 tbsp garlic powder  1 tbsp cumin  1 tbsp coriander  2 tbsp salt  2 tbsp dark brown sugar  1.Mix ingredients together and store in an airtight container like a mason jar.  2.Use on shrimp, chicken, pork or other meats.

sweet and smokey chipotle rub: 2 tbsp chipotle powder 2 tbsp smoked paprika 1 tbsp garlic powder 1 tbsp cumin 1 tbsp coriander 2 tbsp salt 2 tbsp dark brown sugar

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