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Time-Saving Pork Sausage Stir-Fry

Sticky caramel pork sausage stir-fry

12 ratings

· 30min · 4 servings

For a quickie stir-fry, use pork sausages. They’re the time saving hack we’ve been waiting for.

Ingredients

Ingredients

• 500g thin pork sausages

• 40.00 ml kecap manis

• 48.80 gm oyster sauce

• 32.00 gm brown sugar

• 21.00 gm soy sauce

• 12.20 gm fish sauce

• 2 garlic cloves, crushed

• 450g packet fresh hokkien noodles

• 36.80 gm vegetable oil

• 1 red onion, cut into wedges

• 1 large red capsicum, cut into 2.5cm pieces

• 1 bunch broccolini, cut into 5cm lengths

• Thinly sliced green onion, to serve

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