Layer upon layer of light, buttery flaky pastry filled with rich chocolate and drizzled with more chocolate, these made from scratch chocolate croissants are simply mind-blowing! No butter folding or chilling the dough several times needed!
Use dark, milk or white chocolate to make this luscious Chocolate Cheesecake! Just 30 minutes to make and best of all no baking involved. The ultimate dessert for any chocolate lover! | manilaspoon.com